Our Lab Notes Kriti Paul-Gera 20/12/2021 Kriti Paul-Gera 20/12/2021 Future farmer (+ video): Johanna Melke, Tissue Engineer Read More Kriti Paul-Gera 06/12/2021 Kriti Paul-Gera 06/12/2021 Building a Shared Voice: The Launch of Cellular Agriculture Europe Read More Kriti Paul-Gera 17/11/2021 Kriti Paul-Gera 17/11/2021 Future farmer: Nik Mazari, Process Development Engineer Read More Guest User 10/11/2021 Guest User 10/11/2021 Where’s the Beef? A First-Hand Assessment of Cultivated Meat Progress Read More Kriti Paul-Gera 21/10/2021 Kriti Paul-Gera 21/10/2021 Mosa Meat and Nutreco Awarded EU Grant to Lower Costs of Cultivated Beef Read More Kriti Paul-Gera 22/09/2021 Kriti Paul-Gera 22/09/2021 Leonardo DiCaprio Invests in Mosa Meat Read More Kriti Paul-Gera 17/09/2021 Kriti Paul-Gera 17/09/2021 How we make real meat Read More Kriti Paul-Gera 24/08/2021 Kriti Paul-Gera 24/08/2021 Future farmer: Laura Jackisch, Fat Tissue Biologist Read More Kriti Paul-Gera 30/07/2021 Kriti Paul-Gera 30/07/2021 Umami: The Fifth Taste Read More Kriti Paul-Gera 02/07/2021 Kriti Paul-Gera 02/07/2021 Scaling up our beef production Read More Kriti Paul-Gera 17/06/2021 Kriti Paul-Gera 17/06/2021 Future farmer: Josh Flack, Cell Biologist Read More Kriti Paul-Gera 26/05/2021 Kriti Paul-Gera 26/05/2021 Mosa Meat Turns Five! Read More Kriti Paul-Gera 14/05/2021 Kriti Paul-Gera 14/05/2021 Milestone: Over 65x reduction in our fat medium cost Read More Kriti Paul-Gera 30/04/2021 Kriti Paul-Gera 30/04/2021 Making the perfect burger: the Maillard reaction Read More Hannah Tait 01/04/2021 Hannah Tait 01/04/2021 New study finds cultivated meat could reduce climate impact by 92% Read More Hannah Tait 23/02/2021 Hannah Tait 23/02/2021 Series B funding completed at $85 million Read More Hannah Tait 06/01/2021 Hannah Tait 06/01/2021 Wrapping up 2020 Read More Tim van de Rijdt 15/12/2020 Tim van de Rijdt 15/12/2020 Interview with Dr. Regina Hecker Read More Tim van de Rijdt 07/12/2020 Tim van de Rijdt 07/12/2020 Series B funding reaches $75 million with leading global impact investors Read More Tim van de Rijdt 05/12/2020 Tim van de Rijdt 05/12/2020 Cultivated chicken nuggets to be sold in Singapore Read More Newer Posts Older Posts
Kriti Paul-Gera 20/12/2021 Kriti Paul-Gera 20/12/2021 Future farmer (+ video): Johanna Melke, Tissue Engineer Read More
Kriti Paul-Gera 06/12/2021 Kriti Paul-Gera 06/12/2021 Building a Shared Voice: The Launch of Cellular Agriculture Europe Read More
Kriti Paul-Gera 17/11/2021 Kriti Paul-Gera 17/11/2021 Future farmer: Nik Mazari, Process Development Engineer Read More
Guest User 10/11/2021 Guest User 10/11/2021 Where’s the Beef? A First-Hand Assessment of Cultivated Meat Progress Read More
Kriti Paul-Gera 21/10/2021 Kriti Paul-Gera 21/10/2021 Mosa Meat and Nutreco Awarded EU Grant to Lower Costs of Cultivated Beef Read More
Kriti Paul-Gera 22/09/2021 Kriti Paul-Gera 22/09/2021 Leonardo DiCaprio Invests in Mosa Meat Read More
Kriti Paul-Gera 24/08/2021 Kriti Paul-Gera 24/08/2021 Future farmer: Laura Jackisch, Fat Tissue Biologist Read More
Kriti Paul-Gera 17/06/2021 Kriti Paul-Gera 17/06/2021 Future farmer: Josh Flack, Cell Biologist Read More
Kriti Paul-Gera 14/05/2021 Kriti Paul-Gera 14/05/2021 Milestone: Over 65x reduction in our fat medium cost Read More
Kriti Paul-Gera 30/04/2021 Kriti Paul-Gera 30/04/2021 Making the perfect burger: the Maillard reaction Read More
Hannah Tait 01/04/2021 Hannah Tait 01/04/2021 New study finds cultivated meat could reduce climate impact by 92% Read More
Tim van de Rijdt 07/12/2020 Tim van de Rijdt 07/12/2020 Series B funding reaches $75 million with leading global impact investors Read More
Tim van de Rijdt 05/12/2020 Tim van de Rijdt 05/12/2020 Cultivated chicken nuggets to be sold in Singapore Read More
